Make this fast and easy winner for dinner. Locally made wild rice meatballs simmer in a delectable bourbon bbq sauce. Served with a side of creamy garlic mashed potatoes, you’ll want to use a spoon to relish every last bite!

Keep Frozen; Stove Top/Oven (20 Minutes).

* Please note this item is gluten free with the exception of the Bourbon utilized for the sauce.